England, not food, on the mind

You might have noticed…I am slacking in my posting. Sometimes its not the easiest thing to come home, cook, shoot piccies, and post all in one go (much less so if you throw Pilates, Yoga, and or Running into the fray!). Thus… I present you with not a recipe today, that will come soon, but an image of a place where I learned more than I knew I would about myself, and my love for food and sharing its deliciousness: England. The same hands that bake, cook, and dish up the food I want to share with my family, friends, and you took them.

The Hydes, Thaxted, England - The farm I love and miss

The Hydes in Bloom




About Heather K

Community Manager by day - Aspiring Food Writer by night. I'm a dreamer, traveler, baker, cook, slow food advocate, runner, road biker, hiker, walker, urbanista, photographer, ceramicist, reader, sunset admirer, experimental, city kid, well-rounded, independent, and lover of all things English (esp. my Brit). Food. It connects everyone. It creates cultures, experiences, emotions, and environments. I grew up with a sibling, so I like to do sharesies - yes at dinner but online too. Plan - I share my passion for food with you, you share yours with me. We can have a proper chat :) Its the one thing I will never tire to chat (or learn!) about. Oh, and it would be superb to figure out my writing style and voice while I'm at it. Learn a little about myself here. Discuss experiences, trials, tribulations, and the journey. You know the schpeal. Go ahead. Take a bite.
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